Keto Flour Recipe:
*Makes 214 grams of flour
Ingredients
60 grams Micellar casein
40 grams Unflavoured whey protein isolate
60 grams Inulin fiber
40 grams Egg powder replacer
4 grams Xanthan gum
10 grams Psyllium husk powder
stir till fully combined.
*You will only be using a portion of this mix for the bread so keep the leftovers in a ziplock bag for later.
